Marc Jacobs Beauty
Fragrance Family: Warm & Spicy
Scent Type: Warm & Sweet Gourmand
Key Notes: Banana Blossom, Jasmine, Amber
Fragrance Description: Playful and wild, Marc Jacobs Daisy Wild Eau So Extra blends the rare chocolatey floral of a real chocolate daisy with creamy banana, juicy pear nectar, and a warm swirl of vanilla and amber.
About the Fragrance: Embrace the untamed beauty of nature with a scent as free-spirited as a wildflower bouquet. A floral gourmand that feels youthful, joyful, and effortlessly sophisticated, capturing the sweetness of nostalgia and the thrill of the unexpected.
Fragrance Family: Warm & Spicy
Scent Type: Warm & Sweet Gourmand
Key Notes: Banana Blossom, Jasmine, Amber
Fragrance Description: Playful and wild, Marc Jacobs Daisy Wild Eau So Extra blends the rare chocolatey floral of a real chocolate daisy with creamy banana, juicy pear nectar, and a warm swirl of vanilla and amber.
About the Fragrance: Embrace the untamed beauty of nature with a scent as free-spirited as a wildflower bouquet. A floral gourmand that feels youthful, joyful, and effortlessly sophisticated, capturing the sweetness of nostalgia and the thrill of the unexpected.
Alcohol denat., Parfum/Fragrance, Propylene Glycol, Aqua/Water/Eau, Hexamethylindanopyran, Tetramethyl Acetyloctahydronaphthalenes, Linalool, Vanillin, Geranyl Acetate, Hexadecanolactone, Limonene, Trimethylcyclopentenyl Methylisopentenol, Citrus Aurantium Bergamia (Bergamot) Peel Oil, Hydroxycitronellal, Hexyl Cinnamal, Citrus Aurantium Peel Oil, Alpha-Isomethyl Ionone, Citrus Limon (Lemon) Peel Oil, Citronellol, Linalyl Acetate, Jasmine Oil/Extract, Rose Ketones, Pinene, Farnesol, Amyl Salicylate, Eugenol, Isoeugenyl Acetate, Cinnamyl Alcohol, Geraniol, Isoeugenol, Benzyl Benzoate, Benzyl Alcohol, Methyl 2-Octynoate, Citral, Yellow 5 (Ci 19140), Red 4 (Ci 14700), Blue 1 (ci 42090).
